|Climate-smart agriculture for food security|
L Lipper, P Thornton, BM Campbell, T Baedeker, A Braimoh, M Bwalya, ...
Nature climate change 4 (12), 1068-1072, 2014
|Agroforestry solutions to address food security and climate change challenges in Africa|
C Mbow, M Van Noordwijk, E Luedeling, H Neufeldt, PA Minang, ...
Current Opinion in Environmental Sustainability 6, 61-67, 2014
|Global Tree Cover and Biomass Carbon on Agricultural Land: The contribution of agroforestry to global and national carbon budgets|
RJ Zomer, H Neufeldt, J Xu, A Ahrends, D Bossio, A Trabucco, ...
Scientific reports 6 (1), 1-12, 2016
|Allometric equations for estimating biomass in agricultural landscapes: II. Belowground biomass|
S Kuyah, J Dietz, C Muthuri, R Jamnadass, P Mwangi, R Coe, H Neufeldt
Agriculture, ecosystems & environment 158, 225-234, 2012
|Reducing emissions from agriculture to meet the 2 C target|
E Wollenberg, M Richards, P Smith, P Havlík, M Obersteiner, FN Tubiello, ...
Global change biology 22 (12), 3859-3864, 2016
|Are food insecure smallholder households making changes in their farming practices? Evidence from East Africa|
P Kristjanson, H Neufeldt, A Gassner, J Mango, FB Kyazze, S Desta, ...
Food Security 4 (3), 381-397, 2012
|Nitrous oxide emissions from agricultural land use in Germany—a synthesis of available annual field data|
HF Jungkunst, A Freibauer, H Neufeldt, G Bareth
Journal of Plant Nutrition and Soil Science 169 (3), 341-351, 2006
|Reducing subsistence farmers’ vulnerability to climate change: evaluating the potential contributions of agroforestry in western Kenya|
T Thorlakson, H Neufeldt
Agriculture & Food Security 1 (1), 1-13, 2012
|Beyond climate-smart agriculture: toward safe operating spaces for global food systems|
H Neufeldt, M Jahn, BM Campbell, JR Beddington, F DeClerck, ...
Agriculture & Food Security 2 (1), 1-6, 2013
|Texture and land-use effects on soil organic matter in Cerrado Oxisols, Central Brazil|
H Neufeldt, DVS Resck, MA Ayarza
Geoderma 107 (3-4), 151-164, 2002
|The potential of agroforestry in the provision of sustainable woodfuel in sub-Saharan Africa|
M Iiyama, H Neufeldt, P Dobie, M Njenga, G Ndegwa, R Jamnadass
Current Opinion in Environmental Sustainability 6, 138-147, 2014
|Impacts of climate change on the agricultural and aquatic systems and natural resources within the CGIAR’s mandate|
CGIAR Research Program on Climate Change, Agriculture and Food Security, 2012
|How trees and people can co-adapt to climate change: reducing vulnerability through multifunctional agroforestry landscapes|
M Noordwijk, MH Hoang, H Neufeldt, I Oborn, T Yatich
|Land-use effects on phosphorus fractions in Cerrado oxisols|
H Neufeldt, JE da Silva, MA Ayarza, W Zech
Biology and Fertility of Soils 31 (1), 30-37, 2000
|Disaggregated greenhouse gas emission inventories from agriculture via a coupled economic-ecosystem model|
H Neufeldt, M Schäfer, E Angenendt, C Li, M Kaltschmitt, J Zeddies
Agriculture, ecosystems & environment 112 (2-3), 233-240, 2006
|Mitigation strategies for greenhouse gas emissions from agriculture using a regional economic-ecosystem model|
H Neufeldt, M Schäfer
Agriculture, ecosystems & environment 123 (4), 305-316, 2008
|Partitioning the contributions of biochar properties to enhanced biological nitrogen fixation in common bean (Phaseolus vulgaris)|
DT Güereña, J Lehmann, JE Thies, A Enders, N Karanja, H Neufeldt
Biology and fertility of soils 51 (4), 479-491, 2015
|Distribution of water-stable aggregates and aggregating agents in Cerrado Oxisols|
H Neufeldt, MA Ayarza, DVS Resck, W Zech
Geoderma 93 (1-2), 85-99, 1999
|Climate change and tree genetic resource management: maintaining and enhancing the productivity and value of smallholder tropical agroforestry landscapes. A review|
IK Dawson, B Vinceti, JC Weber, H Neufeldt, J Russell, AG Lengkeek, ...
Agroforestry Systems 81 (1), 67-78, 2011
|Introduction: Forests, Trees and Landscapes for Food Security and Nutrition|
Forests, Trees and Landscapes for Food Security and Nutrition, 0