| Genome-wide association and linkage identify modifier loci of lung disease severity in cystic fibrosis at 11p13 and 20q13. 2 FA Wright, LJ Strug, VK Doshi, CW Commander, SM Blackman, L Sun, ... Nature genetics 43 (6), 539-546, 2011 | 282 | 2011 |
| The development of large scale aquaculture production: A comparison of the supply chains for chicken and salmon F Asche, AL Cojocaru, B Roth Aquaculture, 2018 | 132 | 2018 |
| WTO must ban harmful fisheries subsidies R Sumalia, DJ Skerritt, A Schuhbauer, S Villasante, et al. https://www.science.org/doi/10.1126/science.abm1680, 2021 | 68 | 2021 |
| Seasonal harvest patterns in multispecies fisheries AM Birkenbach, AL Cojocaru, F Asche, AG Guttormsen, MD Smith Environmental and Resource Economics 75 (3), 631-655, 2020 | 60* | 2020 |
| Where are the fish landed? An analysis of landing plants in Norway AL Cojocaru, F Asche, RBM Pincinato, HM Straume Land Economics 95 (2), 246-257, 2019 | 48 | 2019 |
| The value of responsibly farmed fish: A hedonic price study of ASC-certified whitefish F Asche, J Bronnmann, AL Cojocaru Ecological Economics 188, 107135, 2021 | 47 | 2021 |
| Market shocks in salmon aquaculture: The impact of the Chilean disease crisis F Asche, AL Cojocaru, M Sikveland Journal of Agricultural and Applied Economics 50 (2), 255-269, 2018 | 44 | 2018 |
| The “Seafood” System: Aquatic Foods, Food Security, and the Global South AL Cojocaru, Y Liu, MD Smith, W Akpalu, C Chávez, MM Dey, J Dresdner, ... Review of Environmental Economics and Policy, 2022 | 32 | 2022 |
| Cod stories: Trade dynamics and duration for Norwegian cod exports F Asche, AL Cojocaru, I Gaasland, HM Straume Journal of Commodity Markets 12, 71-79, 2018 | 32 | 2018 |
| Differentiation in the Atlantic salmon industry: A synopsis AL Cojocaru, A Iversen, R Tveterås Aquaculture Economics & Management, 2020 | 30 | 2020 |
| Understanding the population structure of North American patients with cystic fibrosis W Li, L Sun, M Corey, F Zou, S Lee, AL Cojocaru, C Taylor, SM Blackman, ... Clinical genetics 79 (2), 136-146, 2011 | 28 | 2011 |
| Production risk in the Norwegian fisheries F Asche, AL Cojocaru, RBM Pincinato, KH Roll Environmental and Resource Economics 75 (1), 137–149, 2020 | 19 | 2020 |
| The Impact of Transferable Fishing Quotas on Cost, Price, and Season Length RBM Pincinato, F Asche, AL Cojocaru, Y Liu, KH Roll Marine Resource Economics 37 (1), 53-63, 2022 | 18 | 2022 |
| Discrete Choice Modeling of Fishers’ Landing Locations FA Anna M. Birkenbach, Andreea L. Cojocaru, Martin D. Smith Marine Resource Economics 37 (3), 235-262, 2022 | 10 | 2022 |
| Brands, labels, and product longevity: The case of salmon in UK grocery retailing F Asche, G Sogn-Grundvåg, D Zhang, AL Cojocaru, JA Young Journal of International Food & Agribusiness Marketing, 2021 | 7 | 2021 |
| A Flexible Policy Instrument to Encourage Externality Abatement Technologies in Salmon Aquaculture AL Cojocaru, F Jensen, B Misund, R Nielsen, RB Pincinato, R Tveterås Available at SSRN 4548791, 2024 | 1 | 2024 |
| Coastal Communities at a Crossroads AM Birkenbach, AL Cojocaru, RBM Pincinato Marine Resource Economics 48 (4), 2023 | 1 | 2023 |
| Ocean Decade Vision 2030 White Papers–Challenge 3: Ocean Contributions to Nourishing the World’s Population. V Agostini, E Olsen, C Tiffay, E Alison, J Coetzee, AL Cojocaru, MJ Darias, ... UNESCO-IOC, 2024 | | 2024 |
| Some people are willing to pay more for sustainable seafood-new research J Bronnmann, AL Cojocaru, F Asche The Conversation, 2021 | | 2021 |
Frank AscheUniversity of FloridaVerificeret mail på ufl.edu
