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Kathleen Melanson
Kathleen Melanson
Verified email at uri.edu
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Cited by
Year
Eating slowly led to decreases in energy intake within meals in healthy women
AM Andrade, GW Greene, KJ Melanson
Journal of the American Dietetic Association 108 (7), 1186-1191, 2008
3882008
Effects of high-fructose corn syrup and sucrose consumption on circulating glucose, insulin, leptin, and ghrelin and on appetite in normal-weight women
KJ Melanson, L Zukley, J Lowndes, V Nguyen, TJ Angelopoulos, ...
Nutrition 23 (2), 103-112, 2007
2132007
Blood glucose patterns and appetite in time-blinded humans: carbohydrate versus fat
KJ Melanson, MS Westerterp-Plantenga, WHM Saris, FJ Smith, ...
American Journal of Physiology-Regulatory, Integrative and Comparative …, 1999
2071999
Changes in eating behaviour and meal pattern following Roux-en-Y gastric bypass
A Laurenius, I Larsson, M Bueter, KJ Melanson, I Bosaeus, HB Forslund, ...
International journal of obesity 36 (3), 348-355, 2012
2022012
High-fructose corn syrup, energy intake, and appetite regulation
KJ Melanson, TJ Angelopoulos, V Nguyen, L Zukley, J Lowndes, ...
The American journal of clinical nutrition 88 (6), 1738S-1744S, 2008
1692008
The effect of physical activity on weight loss is mediated by eating self-regulation
AM Andrade, SR Coutinho, MN Silva, J Mata, PN Vieira, CS Minderico, ...
Patient Education and Counseling 79 (3), 320-326, 2010
1542010
Obesity and cardiovascular disease risk: research update
KJ Melanson, KJ McINNIS, JM Rippe, G Blackburn, PF Wilson
Cardiology in review 9 (4), 202-207, 2001
1502001
Consumption of whole-grain cereals during weight loss: effects on dietary quality, dietary fiber, magnesium, vitamin B-6, and obesity
KJ Melanson, TJ Angelopoulos, VT Nguyen, M Martini, L Zukley, ...
Journal of the American Dietetic Association 106 (9), 1380-1388, 2006
1342006
The effect of high-fructose corn syrup consumption on triglycerides and uric acid
TJ Angelopoulos, J Lowndes, L Zukley, KJ Melanson, V Nguyen, ...
The Journal of nutrition 139 (6), 1242S-1245S, 2009
1312009
Blood glucose and meal patterns in time-blinded males, after aspartame, carbohydrate, and fat consumption, in relation to sweetness perception
KJ Melanson, MS Westerterp-Plantenga, LA Campfield, WHM Saris
British Journal of Nutrition 82 (6), 437-446, 1999
1251999
Physician involvement in the management of obesity as a primary medical condition
JM Rippe, KJ McInnis, KJ Melanson
Obesity research 9 (S11), 302S-311S, 2001
1152001
Decreased energy density and changes in food selection following Roux-en-Y gastric bypass
A Laurenius, I Larsson, KJ Melanson, AK Lindroos, H Lönroth, I Bosaeus, ...
European journal of clinical nutrition 67 (2), 168-173, 2013
1122013
Weight loss and total lipid profile changes in overweight women consuming beef or chicken as the primary protein source
K Melanson, J Gootman, A Myrdal, G Kline, JM Rippe
Nutrition 19 (5), 409-414, 2003
952003
Body composition, dietary composition, and components of metabolic syndrome in overweight and obese adults after a 12-week trial on dietary treatments focused on portion …
KJ Melanson, A Summers, V Nguyen, J Brosnahan, J Lowndes, ...
Nutrition journal 11, 1-9, 2012
942012
Development and validation of a weight-related eating questionnaire
S Schembre, G Greene, K Melanson
Eating behaviors 10 (2), 119-124, 2009
892009
Anthropometric and behavioral measures related to mindfulness in college students
S Grinnell, G Greene, K Melanson, B Blissmer, IE Lofgren
Journal of American College Health 59 (6), 539-545, 2011
762011
Does eating slowly influence appetite and energy intake when water intake is controlled?
AM Andrade, DL Kresge, PJ Teixeira, F Baptista, KJ Melanson
International Journal of Behavioral Nutrition and Physical Activity 9, 1-7, 2012
692012
The effects of four hypocaloric diets containing different levels of sucrose or high fructose corn syrup on weight loss and related parameters
J Lowndes, D Kawiecki, S Pardo, V Nguyen, KJ Melanson, Z Yu, ...
Nutrition Journal 11, 1-10, 2012
692012
Changes in multiple health outcomes at 12 and 24 weeks resulting from 12 weeks of exercise counseling with or without dietary counseling in obese adults
KJ Melanson, J Dell'Olio, MR Carpenter, TJ Angelopoulos
Nutrition 20 (10), 849-856, 2004
682004
The effect of normally consumed amounts of sucrose or high fructose corn syrup on lipid profiles, body composition and related parameters in overweight/obese subjects
J Lowndes, S Sinnett, S Pardo, VT Nguyen, KJ Melanson, Z Yu, ...
Nutrients 6 (3), 1128-1144, 2014
672014
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Articles 1–20