What are the links between tree‐based farming and dietary quality for rural households? A review of emerging evidence in low‐and middle‐income countries EC Vansant, K Mausch, A Ickowitz, S McMullin, A Karanja, LV Rasmussen People and Nature 4 (2), 296-311, 2022 | 10 | 2022 |
Exchange and experimentation: community seed banks strengthen farmers’ seed systems in Northern Malawi EC Vansant, R Bezner Kerr, H Sørensen, I Phiri, OT Westengen International Journal of Agricultural Sustainability 20 (7), 1415-1436, 2022 | 8 | 2022 |
Rethinking the approach of a global shift toward plant-based diets LV Rasmussen, C Hall, EC Vansant, B den Braber, RS Olesen One Earth 4 (9), 1201-1204, 2021 | 8 | 2021 |
Beyond blanket solutions: examining the potential of community seed banks to improve maize seed security in Northern Malawi E Vansant Norwegian University of Life Sciences, Ås, 2019 | 1 | 2019 |
Food-sourcing from on-farm trees mediates positive relationships between tree cover and dietary quality in Malawi E Vansant, B den Braber, C Hall, J Kamoto, F Reiner, J Oldekop, ... Nature Food, 1-6, 2024 | | 2024 |
Forestry C Hall, E Vansant, B den Braber, RS Olesen, LV Rasmussen Handbook of African Economic Development, 390-403, 2024 | | 2024 |