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Emilie C. Vansant
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What are the links between tree‐based farming and dietary quality for rural households? A review of emerging evidence in low‐and middle‐income countries
EC Vansant, K Mausch, A Ickowitz, S McMullin, A Karanja, LV Rasmussen
People and Nature 4 (2), 296-311, 2022
102022
Exchange and experimentation: community seed banks strengthen farmers’ seed systems in Northern Malawi
EC Vansant, R Bezner Kerr, H Sørensen, I Phiri, OT Westengen
International Journal of Agricultural Sustainability 20 (7), 1415-1436, 2022
82022
Rethinking the approach of a global shift toward plant-based diets
LV Rasmussen, C Hall, EC Vansant, B den Braber, RS Olesen
One Earth 4 (9), 1201-1204, 2021
82021
Beyond blanket solutions: examining the potential of community seed banks to improve maize seed security in Northern Malawi
E Vansant
Norwegian University of Life Sciences, Ås, 2019
12019
Food-sourcing from on-farm trees mediates positive relationships between tree cover and dietary quality in Malawi
E Vansant, B den Braber, C Hall, J Kamoto, F Reiner, J Oldekop, ...
Nature Food, 1-6, 2024
2024
Forestry
C Hall, E Vansant, B den Braber, RS Olesen, LV Rasmussen
Handbook of African Economic Development, 390-403, 2024
2024
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