Mohammed Hussen Alemu (PhD)
Mohammed Hussen Alemu (PhD)
Aarhus University
Verified email at alumni.ku.dk
TitleCited byYear
Attending to the reasons for attribute non-attendance in choice experiments
MH Alemu, MR Mørkbak, SB Olsen, CL Jensen
Environmental and resource economics 54 (3), 333-359, 2013
1392013
A spatial assessment of ecosystem services in Europe: methods, case studies and policy analysis-phase 1
J Maes, LC Braat, K Jax, M Hutchins, E Furman, M Termansen, S Luque, ...
Ispra: Partnership for European Environmental Research, 2011
1102011
Benefits of meeting nutrient reduction targets for the Baltic Sea–a contingent valuation study in the nine coastal states
H Ahtiainen, J Artell, M Czajkowski, B Hasler, L Hasselström, A Huhtala, ...
Journal of Environmental Economics and Policy 3 (3), 278-305, 2014
602014
‘Entomophagy’: an evolving terminology in need of review
J Evans, MH Alemu, R Flore, MB Frøst, A Halloran, AB Jensen, ...
Journal of Insects as Food and Feed 1 (4), 293-305, 2015
492015
Combining product attributes with recommendation and shopping location attributes to assess consumer preferences for insect-based food products
MH Alemu, SB Olsen, SE Vedel, KO Pambo, VO Owino
Food Quality and Preference 55, 45-57, 2017
342017
Benefits of meeting the Baltic Sea nutrient reduction targets-Combining ecological modelling and contingent valuation in the nine littoral states
H Ahtiainen, L Hasselstrom, J Artell, D Angeli, M Czajkowski, J Meyerhoff, ...
222012
Can insects increase food security in developing countries? An analysis of Kenyan consumer preferences and demand for cricket flour buns
MH Alemu, SB Olsen, SE Vedel, JN Kinyuru, KO Pambo
Food Security 9 (3), 471-484, 2017
202017
The role of product information on consumer sensory evaluation, expectations, experiences and emotions of cricket-flour-containing buns
KO Pambo, JJ Okello, RM Mbeche, JN Kinyuru, MH Alemu
Food Research International 106, 532-541, 2018
142018
Benefits of Meeting the Baltic Sea Nutrient Reduction Targets–Combining Ecological Modelling and Contingent Valuation in the Nine Littoral States. MTT Discussion Papers 1/2012
H Ahtiainen, L Hasselström, J Artell, D Angeli, M Czajkowski, J Meyerhoff, ...
11*2012
Can a Repeated Opt-Out Reminder mitigate hypothetical bias in discrete choice experiments? An application to consumer valuation of novel food products
MH Alemu, SB Olsen
European Review of Agricultural Economics 45 (5), 749-782, 2018
82018
Consumer acceptance and willingness to pay for edible insects as food in Kenya: the case of white winged termites
MH Alemu, SB Olsen, SE Vedel, KO Pambo, VO Owino
IFRO Working Paper, 2015
82015
Personality traits and preferences for production method labeling–A latent class approach
AO Peschel, C Grebitus, MH Alemu, RS Hughner
Food Quality and Preference 74, 163-171, 2019
32019
A spatial assessment of ecosystem services in Europe: methods, case studies and policy analysis-phase 2 [full report]
J Maes, J Hauck, ML Paracchini, O Ratamaki, M Termansen, ...
Partnership for European Environmental Research, 2012
32012
Integrating sensory evaluations in incentivized discrete choice experiments to assess consumer demand for cricket flour buns in Kenya
MH Alemu, SB Olsen, SE Vedel, J Kinyuru, KO Pambo
IFRO Working Paper, 2016
22016
Kenyan Consumers’ Experience of Using Edible Insects as Food and Their Preferences for Selected Insect-Based Food Products
MH Alemu, SB Olsen
Edible Insects in Sustainable Food Systems, 363-374, 2018
12018
Can a Repeated Opt-Out Reminder remove hypothetical bias in discrete choice experiments? An application to consumer valuation of novel food products
MH Alemu, SB Olsen
IFRO Working Paper, 2017
12017
Developing the e‐commerce sector for the fishery industry: What business are we really in?
MH Alemu, V Sigurdsson, A Fagerstrøm, GR Foxall
Managerial and Decision Economics, 2019
2019
The relationship between the firm's social media strategy and the consumers' engagement behavior in aviation
V Sigurdsson, NM Larsen, AD Sigfusdottir, A Fagerstrøm, MH Alemu, ...
Managerial and Decision Economics, 2019
2019
Linking Consumers’ Food Choice Motives to their Preferences for Insectbased Food Products: An Application of Integrated Choice and Latent Variable Model in an African Context
MH Alemu, SB Olsen
Journal of Agricultural Economics, 2018
2018
Consumer preferences and demand for insect-based food products in developing countries: Empirical perspectives on consumer heterogeneity, tasting experience, peer influence and …
MH Alemu
2017
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