Bayram Murat Asma

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Tuncay KANMalatya Turgut Özal ÜniversitesiVerificeret mail på ozal.edu.tr
Claudio D'OnofrioAssistant professor, University of PisaVerificeret mail på agr.unipi.it
Prof. Dr. Yaşar AkçaGaziosmanpaşaVerificeret mail på gop.edu.tr
Mehmet Musa OzcanProfessor in food engineering, Selcuk UniversityVerificeret mail på selcuk.edu.tr
Haydar HACISEFEROGULLARISelcuk ÜniversityVerificeret mail på selcuk.edu.tr
İBRAHİM GEZERİnönü ÜniversitesiVerificeret mail på inonu.edu.tr
Fırat Ege KaraatAdıyaman ÜniversitesiVerificeret mail på adiyaman.edu.tr
Veronique DECROOCQINRA UMR BFPVerificeret mail på bordeaux.inra.fr
Zeynal AkparovGenetic Resources Institute of ANASVerificeret mail på genres.science.az
Zehra Tuğba MurathanMalatya Turgut Özal ÜniversitesiVerificeret mail på ozal.edu.tr
Kadir ÖztürkApricot Research Institute, Malatya, TurkeyVerificeret mail på tarim.gov.tr
sylvain santoniINRAVerificeret mail på supagro.inra.fr
Tatiana GiraudDR, CNRS, Universite Paris SudVerificeret mail på u-psud.fr
Sevda BabayevaGenetic Resources Institute, Ministry of Science and Education, AzerbaijanVerificeret mail på genres.az
Ahmet ÜnverNecmettin Erbakan UniversityVerificeret mail på erbakan.edu.tr
Derya ArslanNecmettin Erbakan UniversityVerificeret mail på erbakan.edu.tr
Yıldız DOĞANBatı Akdeniz Tarımsal Araştırma Enstitüsü MüdürlüğüVerificeret mail på tarimorman.gov.tr
Sedat SerçeNiğde Ömer Halisdemir ÜniversitesiVerificeret mail på ohu.edu.tr
Ahmet AydinToksikoloji Profesörü, Yeditepe ÜniversitesiVerificeret mail på yeditepe.edu.tr
Hayati CelikProfessor of Analytical Chemistry, Faculty of Pharmacy, Yeditepe UniversityVerificeret mail på yeditepe.edu.tr

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Bayram Murat Asma

Ziraat Fakültesi Profesörü Malatya Turgut Özal Üniversitesi

Verificeret mail på ozal.edu.tr - Startside

Horticulture Apricot Genetic resources Postharvest technology Fruit quality


Titel Sortér efter henvisninger Sortér efter årstal Sortér efter titel	Citeret af Citeret af	År
Post-harvest chemical and physical–mechanical properties of some apricot varieties cultivated in Turkey H Hacıseferoğulları, I Gezer, MM Özcan, B MuratAsma Journal of Food Engineering 79 (1), 364-373, 2007	263	2007
Analysis of morphological, pomological and yield characteristics of some apricot germplasm in Turkey BM Asma, K Ozturk Genetic Resources and Crop Evolution 52, 305-313, 2005	196	2005
Kayısı yetiştiriciliği BM Asma Bayram Murat Asma, 2000	143*	2000
Loss of genetic diversity as a signature of apricot domestication and diffusion into the Mediterranean Basin H Bourguiba, JM Audergon, L Krichen, N Trifi-Farah, A Mamouni, ... BMC plant biology 12, 1-17, 2012	119	2012
Determination of pollen viability, germination ratios and morphology of eight apricot genotypes BM Asma African Journal of Biotechnology 7 (23), 2008	104	2008
Characterization of Promising Apricot (Prunus armeniaca L.) Genetic Resources in Malatya, Turkey BM Asma, T Kan, O Birhanlı Genetic Resources and Crop Evolution 54, 205-212, 2007	97	2007
Her yönüyle kayısı BM Asma Uyum Ajans, Ankara, 78-79, 2011	83*	2011
New insights into the history of domesticated and wild apricots and its contribution to Plum pox virus resistance S Decroocq, A Cornille, D Tricon, S Babayeva, A Chague, JP Eyquard, ... Molecular ecology 25 (19), 4712-4729, 2016	52	2016
Genetic relatedness in Prunus genus revealed by inter-simple sequence repeat markers KU Yılmaz, S Ercişli, BM Asma, Y Doğan, S Kafkas HortScience 44 (2), 293-297, 2009	52	2009
Some selected physico-chemical characteristics of wild and cultivated blackberry fruits (Rubus fruticosus L.) from Turkey KU Yilmaz, Y Zengin, S Ercisli, S Serce, K Gunduz, M Sengul, BM Asma Romanian biotechnological letters 14 (1), 4152-4163, 2009	50	2009
Pomological and phenological characterization of promising walnut (Juglans regia L.) genotypes from Malatya, Turkey BM Asma Acta scientiarum Polonorum. Hortorum cultus 11 (4), 169-178, 2012	42	2012
Malatya: world’s capital of apricot culture BM Asma Chronica horticulturae 47 (1), 20-24, 2007	40	2007
Physico-chemical properties of apricot (Prunus armeniaca L.) kernels. I Gezer, H Hacıseferoğulları, MM Özcan, D Arslan, BM Asma, A Ünver	39	2011
Amygdalin in bitter and sweet seeds of apricots N Karsavuran, M Charehsaz, H Celik, BM Asma, C Yakıncı, A Aydın Toxicological & Environmental Chemistry 96 (10), 1564-1570, 2014	38	2014
Analysis of biological characteristics of some apricot varieties in different echological areas. ZT Abacı, BM Asma	32*	2010
Quality and nutritional property changes in stored dried apricots fumigated by sulfur dioxide F Sen, M Ozgen, BM Asma, U Aksoy Horticulture, Environment, and Biotechnology 56, 200-206, 2015	28	2015
Effect of fertilizer rate on the growth, yield and fruit characteristics of dried apricot (cv. Hacihaliloglu). BM Asma, S Colak, Y Akca, C Genc	24	2007
Apricot breeding studies and new varieties in Turkey BM Asma, FE Karaat, Ç Çuhacı, A Doğan, H Karaca Turkish Journal of Agriculture-Food Science and Technology 5 (11), 1429-1438, 2017	22*	2017
Selection studies of wild growing hawthorns around Malatya. IV BM Asma, O Birhanlı Turkish National Horticultural Symposium, 08-12, 2003	19*	2003
S_allele identification and genetic diversity analysis of apricot cultivars ZT Murathan, S Kafkas, BM Asma, H Topçu The journal of horticultural science and biotechnology 92 (3), 251-260, 2017	15	2017

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