| Family holidays. A qualitative analysis of family holiday experiences M Gram Scandinavian Journal of Hospitality and Tourism 5 (1), 2-22, 2005 | 296 | 2005 |
| Children as co‐decision makers in the family? The case of family holidays M Gram Young Consumers 8 (1), 19-28, 2007 | 204 | 2007 |
| ‘The brainy ones are leaving’: the subtlety of (un) cool places through the eyes of rural youth HD Pedersen, M Gram Journal of youth studies 21 (5), 620-635, 2018 | 108 | 2018 |
| When it stops being food: The edibility, ideology, procrastination, objectification and internalization of household food waste BS Blichfeldt, M Mikkelsen, M Gram Food, Culture & Society 18 (1), 89-105, 2015 | 100 | 2015 |
| Self‐reporting vs. observation: some cautionary examples from parent/child food shopping behaviour M Gram International Journal of Consumer Studies 34 (4), 394-399, 2010 | 87 | 2010 |
| Buying food for the family: Negotiations in parent/child supermarket shopping: An observational study from Denmark and the United States M Gram Journal of contemporary ethnography 44 (2), 169-195, 2015 | 75 | 2015 |
| Lost in transition? Student food consumption BS Blichfeldt, M Gram Higher Education 65, 277-289, 2013 | 75 | 2013 |
| The meaning of holiday consumption: Construction of self among mature couples A Therkelsen, M Gram Journal of Consumer Culture 8 (2), 269-292, 2008 | 75 | 2008 |
| Chinese students making sense of problem-based learning and Western teaching–pitfalls and coping strategies M Gram, K Jæger, J Liu, L Qing, X Wu Teaching in Higher Education 18 (7), 761-772, 2013 | 61 | 2013 |
| Whiteness and Western values in global advertisements: An exploratory study M Gram Journal of Marketing Communications 13 (4), 291-309, 2007 | 47 | 2007 |
| Fun time, finite time: Temporal and emotional dimensions of grandtravel experiences M Gram, S O'Donohoe, H Schänzel, C Marchant, A Kastarinen Annals of Tourism Research 79, 102769, 2019 | 46 | 2019 |
| Meet the good child.‘Childing’practices in family food co‐shopping M Gram, A Grønhøj International Journal of Consumer Studies 40 (5), 511-518, 2016 | 36 | 2016 |
| Intergenerational relationships and food consumption: the stories of young adults leaving home M Gram, M Hogg, BS Blichfeldt, P MacLaran Young Consumers 16 (1), 71-84, 2015 | 34 | 2015 |
| Branding Europe–between nations, regions and continents A Therkelsen, M Gram Scandinavian Journal of Hospitality and Tourism 10 (2), 107-128, 2010 | 34 | 2010 |
| Family bliss or blitz? Parents’ and children’s mixed emotions towards family holidays M Gram, A Therkelsen, JRK Larsen Young Consumers 19 (2), 185-198, 2018 | 23 | 2018 |
| “There is Usually Just One Friday a Week” Parents’ and Children’s Categorizations of “Unhealthy” Food M Gram, A Grønhøj Food, Culture & Society 18 (4), 547-567, 2015 | 20 | 2015 |
| Grounds to play: ideals for upbringing in France, Germany and the Netherlands M Gram Peter Lang, 2003 | 20 | 2003 |
| Balancing health, harmony and hegemony: Parents' goals and strategies in children's food related consumer socialization A Grønhøj, M Gram International Journal of Consumer Studies 44 (1), 77-88, 2020 | 19 | 2020 |
| Debt as the new credit or credit as the new debt? A cultural analysis of credit consumption among Danish young adults P Hohnen, M Gram, TB Jakobsen Journal of Youth Studies 23 (3), 356-370, 2020 | 17 | 2020 |
| Communication on food, health and nutrition: A cross-cultural analysis of the Danonino brand and nutri-tainment M Gram, VI de La Ville, A Le Roux, N Boireau, O Rampnoux Journal of Marketing Communications 16 (1-2), 87-103, 2010 | 17 | 2010 |
Anette TherkelsenTourism Research Unit, Aalborg UniversityVerificeret mail på cgs.aau.dk
