| Can mobile phone apps influence people’s health behavior change? An evidence review J Zhao, B Freeman, M Li Journal of medical Internet research 18 (11), e287, 2016 | 673 | 2016 |
| Is “YouTube” telling or selling you something? Tobacco content on the YouTube video-sharing website B Freeman, S Chapman Tobacco control 16 (3), 207-210, 2007 | 353 | 2007 |
| Markers of the denormalisation of smoking and the tobacco industry S Chapman, B Freeman Tobacco control 17 (1), 25-31, 2008 | 325 | 2008 |
| The case for the plain packaging of tobacco products B Freeman, S Chapman, M Rimmer Addiction 103 (4), 580-590, 2008 | 249 | 2008 |
| Digital junk: food and beverage marketing on Facebook B Freeman, B Kelly, L Baur, K Chapman, S Chapman, T Gill, L King American journal of public health 104 (12), e56-e64, 2014 | 223 | 2014 |
| New media and tobacco control B Freeman Tobacco control 21 (2), 139-144, 2012 | 219 | 2012 |
| Please like me: Facebook and public health communication J Kite, BC Foley, AC Grunseit, B Freeman PloS one 11 (9), e0162765, 2016 | 197 | 2016 |
| Gone viral? Heard the buzz? A guide for public health practitioners and researchers on how Web 2.0 can subvert advertising restrictions and spread health information B Freeman, S Chapman Journal of Epidemiology & Community Health 62 (9), 778-782, 2008 | 158 | 2008 |
| Social media campaigns that make a difference: what can public health learn from the corporate sector and other social change marketers B Freeman, S Potente, V Rock, J McIver Public Health Res Pract 25 (2), e2521517, 2015 | 154 | 2015 |
| New media but same old tricks: food marketing to children in the digital age B Kelly, S Vandevijvere, B Freeman, G Jenkin Current obesity reports 4, 37-45, 2015 | 154 | 2015 |
| Marketing to youth in the digital age: The promotion of unhealthy products and health promoting behaviours on social media S Dunlop, B Freeman, SC Jones Media and Communication 4 (3), 35-49, 2016 | 146 | 2016 |
| Junk food marketing on Instagram: content analysis AJ Vassallo, B Kelly, L Zhang, Z Wang, S Young, B Freeman JMIR public health and surveillance 4 (2), e9594, 2018 | 140 | 2018 |
| British American tobacco on facebook: undermining Article 13 of the global World Health Organization framework convention on tobacco control B Freeman, S Chapman Tobacco control 19 (3), e1-e9, 2010 | 136 | 2010 |
| Should the health community promote smokeless tobacco (snus) as a harm reduction measure? CE Gartner, WD Hall, S Chapman, B Freeman PLoS Medicine 4 (7), e185, 2007 | 123 | 2007 |
| Regulating the tobacco retail environment: beyond reducing sales to minors S Chapman, B Freeman Tobacco Control 18 (6), 496-501, 2009 | 109 | 2009 |
| Young adults: beloved by food and drink marketers and forgotten by public health? B Freeman, B Kelly, S Vandevijvere, L Baur Health promotion international 31 (4), 954-961, 2016 | 108 | 2016 |
| Like and share: associations between social media engagement and dietary choices in children HJ Baldwin, B Freeman, B Kelly Public health nutrition 21 (17), 3210-3215, 2018 | 89 | 2018 |
| Food trends and popular nutrition advice online–implications for public health D Ramachandran, J Kite, AJ Vassallo, JY Chau, SR Partridge, B Freeman, ... Online journal of public health informatics 10 (2), 2018 | 89 | 2018 |
| Open source marketing: Camel cigarette brand marketing in the “Web 2.0” world B Freeman, S Chapman Tobacco control 18 (3), 212-217, 2009 | 87 | 2009 |
| Why do smokers try to quit without medication or counselling? A qualitative study with ex-smokers AL Smith, SM Carter, S Chapman, SM Dunlop, B Freeman BMJ open 5 (4), e007301, 2015 | 84 | 2015 |
Simon Chapman AO PhD FASSA Hon...Emeritus Professor of Public Health, University of Sydney, twitter:simonchapman6Verified email at sydney.edu.au
