| Evaluation of nutritional and sensory properties of bread enriched with Spirulina HY Achour, A Doumandji, S Sadi, S Saadi Ann Food Sci Technol 15, 270-5, 2014 | 32 | 2014 |
| Composition physicochimique des miels algériens. Détermination des éléments traces et des éléments potentiellement toxiques HY Achour, M Khali Afrique Science: Revue Internationale des Sciences et Technologie 10 (2), 2014 | 22 | 2014 |
| Isolation, Molecular Identification and The Carotenogenesis Process of the Microalgae Dunaliella salina Strain DunaDZ1 Isolated from an Algerian Salt Lake H Yaiche-Achour, A Doumandji, N Bouras, N Sabaou, P Assunҫão Turkish Journal of Fisheries and Aquatic Sciences 19 (5), 399-407, 2018 | 6 | 2018 |
| Isolation and Characterization of a New Saccharothrix Strain Ah023 With Antimicrobial Activity From an Unexploited Algerian Saharan Region SA SAADI, A MEKLAT, S MOKRANE, HY ACHOUR, MD HOLTZ, ... Analele Universitatii din Oradea, Fascicula Biologie, 2021 | 5 | 2021 |
| ISOLATION AND MOLECULAR IDENTIFICATION OF TWO STRAINS OF MICROALGAE FROM SIDI AMEUR SALT LAKE IN ALGERIA YA Hafsa, D Amel, B Noureddine, S Nasserdine, A Patricia Algerian Journal of Arid Environment “AJAE” 8 (1), 2018 | 2 | 2018 |
| Isolation and molecular identification of two strains of microalgae from Sidi Ameur salt lake in Algeria. HY Achour, A Doumandji, N Bouras, N Sabaou, P Assunção Algerian Journal of Arid Environment 8 (1), 4-10, 2018 | 2* | 2018 |
| Preparation of Bi2O3/TiO2–Montmorillonite Nanocomposites and Their Applications to the Photodegradation of Pentachlorophenol N Boumahdi, A Hadj-Ziane-Zafour, H Yaiche-Achour, H Khalaf Bulletin of Chemical Reaction Engineering & Catalysis 17 (1), 78-87, 2022 | 1 | 2022 |
| Chemical Characterization of Date Seeds (Phoenix dactylifera L.) Cultivated in Algeria for its Application as Functional Ingredients H Yaiche Achour, A Sidi Mamar, SA Saadi, N Bouras, M Khali Acta Universitatis Cibiniensis. Series E: Food Technology 26 (2), 147-156, 2022 | | 2022 |
| INFLUENCE DES MÉTHODES DE RÉCOLTE DE LA MICROALGUE Dunaliella salina DUNADZ1 SUR QUELQUES PARAMÈTRES NUTRITIONNELS HY ACHOUR, SA SAADI, A DOUMANDJI, FS ATTAL, N BOURAS, ... Algerian Journal of Arid Environment “AJAE” 11 (1), 12-12, 2021 | | 2021 |
| INFLUENCE DES MÉTHODES DE RÉCOLTE DE LA MICROALGUE Dunaliella salina DUNADZ1 SUR QUELQUES PARAMÈTRES NUTRITIONNELS YA Hafsa, SS Ahmed, D Amel, A Fella-Sara, B Noureddine, Z Abdelghani | | 2021 |
