Antioxidant Activity and Phenolic Content of Seed, Skin and Pulp Parts of 22 Grape (Vitis vinifera L.) Cultivars (4 Common and 18 Registered or Candidate for … Y Yilmaz, Z Göksel, SS Erdoğan, A Öztürk, A Atak, C Özer Journal of Food Processing and Preservation 39 (6), 1682-1691, 2015 | 107 | 2015 |
Changes in Major Phenolic Compounds of Seeds, Skins, and Pulps from Various Vitis spp. and the Effect of Powdery and Downy Mildew Diseases on Their Levels … A Atak, Z Göksel, Y Yılmaz Plants 10 (12), 2554, 2021 | 31 | 2021 |
Sofralık bazı kiraz çeşitlerinin fizikokimyasal özellikleri Z GÖKSEL, U AKSOY Türk Tarım ve Doğa Bilimleri Dergisi 1 (Özel Sayı-2), 1856-1862, 2014 | 25 | 2014 |
Relations between downy/powdery mildew diseases andsome phenolic compounds in Vitis spp. A Atak, Z GÖKSEL, H ÇELİK Turkish Journal of Agriculture and Forestry 41 (1), 69-81, 2017 | 21 | 2017 |
Phytochemical properties of some grapevine (Vitis vinifera L.) hybrids. A Atak, A Altİndİslİ, Z Goksel | 10 | 2011 |
Kiwifruit processing studies Z Göksel, A Atak VIII International Symposium on Kiwifruit 1096, 99-107, 2014 | 9 | 2014 |
Elma sirkesi ve teröpatik etkileri A ÖZTÜRK, Y ÖZDEMİR, Z GÖKSEL Tarım Bilimleri Araştırma Dergisi, 155-158, 2009 | 9 | 2009 |
Apple vinegar and its therapeutic effects. A Öztürk, Y Özdemir, Z Göksel TABAD, Tarım Bilimleri Aras< tail> tırma Dergisi 2 (1), 155-158, 2009 | 8 | 2009 |
Comparison of drying kinetics, energy efficiency and color of dried eggplant slices with two different configurations of a heat pump dryer İ Doymaz, C Tunçkal, Z Göksel Energy Sources, Part A: Recovery, Utilization, and Environmental Effects 45 …, 2023 | 6 | 2023 |
Drying kinetics and energy-exergy analysis of an experimental heat pump dryer utilized horseshoe heat recovery heat pipes for drying different grapes C Tunçkal, M Direk, İ Doymaz, Z Göksel, A Atak Thermal Science and Engineering Progress 36, 101487, 2022 | 6 | 2022 |
Determination of some phenolic substance changes in cultivar/genotypes of different Vitis species. A Atak, Z Göksel | 6 | 2019 |
Changes in post-disease amounts of some phenolic compounds in different Vitis species A Atak, Z Göksel, G Söylemezoğlu XXX International Horticultural Congress IHC2018: International Symposium on …, 2018 | 6 | 2018 |
Effects of some pre-treatments on storability of sweet cherries Z Göksel PhD Thesis, 2011 | 5 | 2011 |
Gıda Üretimi ve Muhafazası Teknolojileri FG Çelikel, M Penekli, E Tan, GF Biricik, A Kılınç, B Şentürk, Z Göksel, ... Tarım ve Köyişleri Bakanlığı Teşkilatlanma ve Destekleme Genel Müdürlüğü …, 2006 | 5 | 2006 |
Bazı kiraz çeşitlerinde uygulanan ön işlemlerin depolama süresince epikateşin ve klorojenik asit miktarına etkileri Z Göksel, U Aksoy Nevşehir Hacı Bektaş Veli Üniversitesi, 2017 | 4 | 2017 |
Farklı Vitis türlerine mensup üzüm çeşit/genotiplerinde bazı fenolik madde değişimlerinin belirlenmesi A Arif, Z GOKSEL Ege Üniversitesi Ziraat Fakültesi Dergisi 56 (2), 153-161, 2019 | 3 | 2019 |
BAZI ELMA ÇEŞİTLERİNİN ELMA SUYU ÜRETİMİNE UYGUNLUĞUNUN ARAŞTIRILMASI SS ERDOĞAN, Z GÖKSEL, M BURAK, A KILINÇ Bahçe 40 (1), 9-16, 2011 | 3 | 2011 |
Comparison of Important Quality Characteristics of Some Fungal Disease Resistance/Tolerance Grapes Dried with Energy-Saving Heat Pump Dryer A Atak, Z Göksel, C Tunçkal, Y Yılmaz Agronomy 12 (4), 909, 2022 | 2 | 2022 |
Determination of quality characteristics and shelf life of kiwifruit (A. chinensis var. deliciosa'Hayward') slices by drying them in a heat pump dryer at different water … Z Göksel, A Atak, C Tunçkal, A Yemenicioğlu X International Symposium on Kiwifruit 1332, 311-320, 2021 | 2 | 2021 |
Fruit antioxidant activity, total phenolic content and sugar composition of some sweet cherry (Prunus avium L.) cultivars. Z Göksel, ME Akçay, Y Özdemır | 2 | 2013 |