| Danish food composition databank, revision 7 E Saxholt, AT Christensen, A Møller, HB Hartkopp, K Hess Ygil, OH Hels Department of Nutrition, National Food Institute, Technical University of …, 2008 | 122 | 2008 |
| Danskernes kostvaner 1995: Hovedresultater NL Andersen, S Fagt, MV Groth, HB Hartkopp, A Møller, L Ovesen, ... Levnedsmiddelstyrelsen, 1996 | 105 | 1996 |
| Effect of unaccustomed eccentric exercise on proprioception of the knee in weight and non-weight bearing tasks C Vila-Chã, S Riis, D Lund, A Møller, D Farina, D Falla Journal of Electromyography and Kinesiology 21 (1), 141-147, 2011 | 44 | 2011 |
| Danskernes kostvaner 2000–2002 N Lyhne, T Christensen, MV Groth, S Fagt, A Biltoft-Jensen, H Hartkopp, ... Hovedresultater (DFVF Publikation nr. 11. Danish Institute for Food and …, 2005 | 36 | 2005 |
| Dietary habits in Denmark 1995 NL Andersen, S Fagt, MV Groth, HB Hartkopp, A Møller, L Ovesen, ... Main results. Vol Publication, 1996 | 32 | 1996 |
| Udviklingen i danskernes kost 1985-2001: Med fokus på sukker og alkohol samt motivation og barrierer for sund livsstil S Fagt, J Matthiessen, AP Biltoft-Jensen, MV Groth, T Christensen, ... Danmarks Fødevare-og Veterinærforskning, 2004 | 28 | 2004 |
| Food composition tables 1989 A Møller | 25 | 1989 |
| Danskernes kostvaner 2000–2002–Hovedresultater [Dietary habits of Denmark 2000–2002] N Lyhne, T Christensen, MV Groth, S Fagt, A Biltoft-Jensen, H Hartkopp, ... Søborg, Danmarks Fødevareforskning, 2005 | 23 | 2005 |
| Food composition tables A Møller, E Saxholt | 23 | 1996 |
| Danskernes kostvaner 2000-2001 S Fagt, J Matthiessen, E Trolle, N Lyhne, T Christensen, HJ Hinsch, ... København: Fødevaredirektoratet, 2002 | 22 | 2002 |
| Danish food composition databank E Saxholt, AT Christensen, A Møller, HB Hartkopp, K Hess Ygil, OH Hels Department of Nutrition, National Food Institute, Technical University of …, 2008 | 21 | 2008 |
| Danish Food Composition Databank, revision 6.0. Food Informatics, Department of Nutrition A Møller, E Saxholt, AT Christensen, HB Hartkopp, K Hess Ygil Danish Institute for Food and Veterinary Research, 2005 | 20 | 2005 |
| Udviklingen i danskernes kost 1985-2001 S Fagt, J Matthiessen, A Biltoft-Jensen, MV Groth, T Christensen, ... København: Danmarks Fødevare-og Veterinærforskning, 2004 | 17 | 2004 |
| Danish dietary habits 1995 NL Andersen, S Fagt, MV Groth, HB Hartkopp, A Møller, L Ovesen, ... Copenhagen: Danish Veterinary and Food Administration, 1996 | 15 | 1996 |
| Dietary habits in Denmark 2000-2002, Main results N Lyhne, T Christensen, MV Groth, S Fagt, A Biltoft-Jensen, H Hartkopp, ... Copenhagen: Danish Institute for Food and Veterinary Research, Department of …, 2005 | 14 | 2005 |
| Levnedsmiddeltabeller (Food composition tables) A Møller, E Saxholt Levnedsmiddelstyrelsen (National Food Agency): Copenhagen, Denmark, 1996 | 14 | 1996 |
| Evaluating a digital life story app in a nursing home context–A qualitative study DS Thoft, AK Møller, AKK Møller Journal of Clinical Nursing 31 (13-14), 1884-1895, 2022 | 13 | 2022 |
| The composition of foods A Møller, E Saxholt Mørkhøj Denmark, Levnedsmiddelstyrelsen (The National Food Agency), 1996 | 13 | 1996 |
| Dietary intakes for the Danish Population, 1995 NL Andersen, S Fagt, MV Groth, HB Hartkopp, A Møller, L Ovesen, ... The National Food Agency of Denmark, 1996 | 10 | 1996 |
| Danish Food Composition Databank, revision 6.0. Food Informatics, Institute of Food Safety and Nutrition A Møller, E Saxholt, AT Christensen, HB Hartkopp, K Hess Ygil Danish Institute for Food and Veterinary Research, 2005 | 8 | 2005 |
