Antioxidant activity of low molecular weight alginate produced by thermal treatment ZH Kelishomi, B Goliaei, H Mahdavi, A Nikoofar, M Rahimi, ... Food chemistry 196, 897-902, 2016 | 122 | 2016 |
Neuroprotective effect of propolis polyphenol-based nanosheets in cellular and animal models of rotenone-induced Parkinson’s disease F Mamashli, AA Meratan, A Ghasemi, N Obeidi, B Salmani, D Atarod, ... ACS Chemical Neuroscience 14 (5), 851-863, 2023 | 7 | 2023 |
Butein combined with radiotherapy enhances radioresponse of gastric cancer cell by impairing DNA damage repair Z Habibi-Kelishomi, B Goliaei, A Nikoofar Biochemical and Biophysical Research Communications 570, 35-40, 2021 | 4 | 2021 |
Structural, functional, and anti-cancer properties of conjugates of quinoa protein isolate and olive leaf polyphenolic extract: Application in production of bread MA Aliyari, SFS Motahar, M Salami, M Betti, E Hosseini, ... Food Structure 33, 100292, 2022 | 2 | 2022 |
An Amplification Mechanism for Weak ELF Magnetic Fields Quantum-Bio Effects in Cancer Cells A Zandieh, SP Shariatpanahi, AA Ravasipour, J Azadipour, ... bioRxiv, 2024.04. 28.591462, 2024 | | 2024 |
در برهمکنش ماکروفاژهای تومور و Tie نقش جایگاههای مهم فسفریلاسیون پذیرنده 2 سلولهای اندوتلیال زهرا محسنی, سیدمهدی نصیری, خسرو حسینیپژوه, زهرا حبیبیکلیشمی, ... Journal of Veterinary Research/Majallah-i Taḥqīqāt-i Dāmpizishkī University …, 2023 | | 2023 |
Alternating electric fields can improve chemotherapy treatment efficacy in blood cancer cell U937 (non-adherent cells) E Homami, B Goliaei, SP Shariatpanahi, Z Habibi-Kelishomi BMC cancer 23 (1), 861, 2023 | | 2023 |