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Andrew Cannavan
Andrew Cannavan
Verificeret mail på iaea.org
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Use of liquid chromatography–mass spectrometry in the analysis of residues of antibiotics in meat and milk
DG Kennedy, RJ McCracken, A Cannavan, SA Hewitt
Journal of chromatography A 812 (1-2), 77-98, 1998
2171998
Validation of an efficient method for the determination of pesticide residues in fruits and vegetables using ethyl acetate for extraction
P Aysal, Á Ambrus, SJ Lehotay, A Cannavan
Journal of Environmental Science and Health, Part B 42 (5), 481-490, 2007
2042007
Zeranol is formed from Fusarium spp. toxins in cattle in vivo
DG Kennedy, SA Hewitt, JDG McEvoy, JW Currie, A Cannavan, ...
Food Additives & Contaminants 15 (4), 393-400, 1998
1581998
Assessment of fruit juice authenticity using UPLC–QToF MS: A metabolomics approach
Z Jandrić, D Roberts, MN Rathor, A Abrahim, M Islam, A Cannavan
Food chemistry 148, 7-17, 2014
1382014
Evidence of natural occurrence of the banned antibiotic chloramphenicol in herbs and grass
B Berendsen, L Stolker, J de Jong, M Nielen, E Tserendorj, ...
Analytical and Bioanalytical Chemistry 397, 1955-1963, 2010
1272010
Regulatory problems caused by contamination, a frequently overlooked cause of veterinary drug residues
DG Kennedy, A Cannavan, RJ McCracken
Journal of Chromatography A 882 (1-2), 37-52, 2000
1102000
Discrimination of honey of different floral origins by a combination of various chemical parameters
Z Jandrić, SA Haughey, RD Frew, K McComb, P Galvin-King, CT Elliott, ...
Food chemistry 189, 52-59, 2015
1022015
Methylmalonyl-CoA mutase (EC 5.4. 99.2) and methionine synthetase (EC 2.1. 1.13) in the tissues of cobalt–vitamin B12 deficient sheep
DG Kennedy, A Cannavan, A Molloy, F O'harte, SM Taylor, S Kennedy, ...
British Journal of Nutrition 64 (3), 721-732, 1990
1001990
A critical review of screening methods for the detection of chloramphenicol, thiamphenicol, and florfenicol residues in foodstuffs
JV Samsonova, A Cannavan, CT Elliott
Critical Reviews in Analytical Chemistry 42 (1), 50-78, 2012
902012
Nicarbazin contamination in feeds as a cause of residues in eggs
A Cannavan, G Ball, D Glenn Kennedy
Food Additives & Contaminants 17 (10), 829-836, 2000
732000
Recent trends in the use of FTIR spectroscopy integrated with chemometrics for the detection of edible oil adulteration
R Jamwal, S Kumari, S Sharma, S Kelly, A Cannavan, DK Singh
Vibrational Spectroscopy 113, 103222, 2021
722021
An investigative study on discrimination of honey of various floral and geographical origins using UPLC-QToF MS and multivariate data analysis
Z Jandrić, RD Frew, LN Fernandez-Cedi, A Cannavan
Food Control 72, 189-197, 2017
692017
Authentication of Indian citrus fruit/fruit juices by untargeted and targeted metabolomics
Z Jandrić, M Islam, DK Singh, A Cannavan
Food Control 72, 181-188, 2017
682017
An investigative study on differentiation of citrus fruit/fruit juices by UPLC-QToF MS and chemometrics
Z Jandrić, A Cannavan
Food Control 72, 173-180, 2017
632017
Portable spectroscopy for high throughput food authenticity screening: Advancements in technology and integration into digital traceability systems
C McVey, CT Elliott, A Cannavan, SD Kelly, A Petchkongkaew, ...
Trends in food science & technology 118, 777-790, 2021
572021
Detection of clenbuterol residues in bovine liver, muscle, retina and urine using gas chromatography/mass spectrometry
WJ Blanchflower, SA Hewitt, A Cannavan, CT Elliott, DG Kennedy
Biological mass spectrometry 22 (6), 326-330, 1993
571993
Characterisation of antibodies to chloramphenicol, produced in different species by enzyme-linked immunosorbent assay and biosensor technologies
T Fodey, G Murilla, A Cannavan, C Elliott
Analytica chimica acta 592 (1), 51-57, 2007
542007
Anthelmintic drug residues in beef: UPLC-MS/MS method validation, European retail beef survey, and associated exposure and risk assessments
KM Cooper, M Whelan, DG Kennedy, G Trigueros, A Cannavan, PE Boon, ...
Food Additives & Contaminants: Part A 29 (5), 746-760, 2012
472012
Sampling procedures to detect mycotoxins in agricultural commodities
T Whitaker, A Slate, B Doko, B Maestroni, A Cannavan
Springer, 2010
472010
Application of Attenuated Total Reflectance-Fourier Transform Infrared (ATR-FTIR) spectroscopy coupled with chemometrics for detection and quantification of formalin in cow milk
B Balan, AS Dhaulaniya, R Jamwal, KK Sodhi, S Kelly, A Cannavan, ...
Vibrational Spectroscopy 107, 103033, 2020
462020
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Artikler 1–20